Description
A refreshing and creamy Thai Coconut Milkshake made with coconut milk, sweetened condensed milk, and ice cubes. This authentic Thai street-style drink is perfect for hot days and brings tropical flavors right to your kitchen.
Ingredients
Scale
- 4 ½ cups ice cubes
- 1 cup coconut milk
- ½ cup sweetened condensed milk
Instructions
- Add ice cubes, coconut milk, and sweetened condensed milk to a blender.
- Blend on high speed until the mixture is completely smooth and frothy.
- Taste and adjust sweetness if desired.
- Pour into chilled glasses and serve immediately.
Notes
- Use full-fat coconut milk for a creamier texture.
- Replace condensed milk with honey, maple syrup, or a sugar substitute for a lighter version.
- Add a scoop of vanilla or coconut ice cream for an indulgent variation.
- Serve immediately for the best flavor and texture.
Nutrition
- Serving Size: 1 glass (12 oz)
- Calories: 280
- Sugar: 28g
- Sodium: 60mg
- Fat: 12g
- Saturated Fat: 10g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg
Keywords: Thai Coconut Milkshake, Thai coconut milkshake recipe, Thai coconut milkshake with ice cream, Thai coconut milkshake ingredients, authentic Thai coconut milkshake, coconut milkshake benefits, coconut milkshake calories