Description
A refreshing Thai-style slushy drink made with crushed ice, fruity syrup, and citrus for a vibrant and cooling treat.
Ingredients
Scale
- 3 cups crushed ice
- 1/2 cup sweet fruit syrup (red flavored)
- 1/2 cup cold water
- 2 tablespoons simple sugar syrup
- 1 tablespoon fresh lime juice
Instructions
- Chill serving glasses in the freezer for about 5 minutes.
- Add fruit syrup, water, lime juice, and simple syrup to a blender.
- Add crushed ice on top of the liquid.
- Blend briefly until the mixture becomes thick and slushy.
- Pulse a few times to achieve a fluffy slushy consistency.
- Pour into chilled glasses and stir gently.
- Serve immediately with a straw.
Notes
- Use finely crushed ice for the best slushy texture.
- Adjust syrup quantity to control sweetness.
- Chilling glasses helps the drink stay frozen longer.
Nutrition
- Serving Size: 1 glass
- Calories: 140
- Sugar: 28g
- Sodium: 15mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: thai slurpee, thai icy drink, thai slushy drink, fruity slurpee, refreshing thai drink