What should I do if the sauce becomes too thick after chilling?

A teaspoon of warm water stirred into the mixture usually brings it back to the perfect consistency. Add a little at a time until it feels just right.

Can I use apple cider vinegar instead of rice vinegar?

Yes, you can substitute apple cider vinegar, but the flavor will be slightly stronger and fruitier. Start with a smaller amount and add more only if the taste feels right.

How can I make the sauce spicier without using more chilies?

You can add a pinch of crushed red pepper or a small amount of chili paste. Both will increase heat without changing the texture too much.

Can I make this sauce without peanuts?

Yes, you can leave out the peanuts completely. The sauce will still taste balanced and delicious. If you want a bit of texture, you can add sesame seeds or finely chopped cashews.

Thai Spring Roll Dipping Sauce Delicious Homemade Recipe

Description

A sweet, tangy, and slightly spicy homemade sauce perfect for fresh or fried spring rolls, made with simple pantry ingredients and ready in minutes.

Ingredients

Scale

1 cup water
1/4 cup rice vinegar
1/2 cup sugar
1/2 tsp salt
1 Thai chili, finely sliced
Crushed roasted peanuts, to taste
Grated carrot, to taste

Instructions

Combine the water, rice vinegar, sugar, and salt in a small saucepan.
Bring to a gentle boil over medium heat, stirring until the sugar dissolves.
Simmer for 5 to 7 minutes until slightly thickened.
Remove from heat and allow the mixture to cool for a few minutes.
Stir in the sliced chili, then add the grated carrot and crushed peanuts before serving.

Notes

Adjust sweetness by adding extra sugar after simmering if needed.
Let the sauce cool before adding peanuts and carrot to maintain texture.
For a milder taste, remove chili seeds before slicing.
Refrigerate for up to one week in an airtight container.

Nutrition

Serving Size: 1 tablespoon
Calories: 28
Sugar: 6g
Sodium: 45mg
Fat: 0.5g
Saturated Fat: 0g
Unsaturated Fat: 0.5g
Trans Fat: 0g
Carbohydrates: 7g
Fiber: 0g
Protein: 0g
Cholesterol: 0mg

Keywords: Thai dipping sauce, spring roll sauce, homemade sauce, Thai recipe, easy dipping sauce