Description
A refreshing and creamy Thai tea drink made with strong brewed tea, sweetened condensed milk, and evaporated milk poured over ice. This classic Southeast Asian beverage is bold, sweet, and incredibly satisfying.
Ingredients
Scale
- 2 tablespoons Thai tea mix
- 1 cup hot water
- 1 tablespoon sugar
- 2 tablespoons sweetened condensed milk
- 2 tablespoons evaporated milk
- 1 cup ice cubes
Instructions
- Bring water to a gentle boil using a kettle.
- Add the Thai tea mix to a heatproof pitcher and pour the hot water over it.
- Allow the tea to steep for about 4 minutes.
- Strain the tea into a clean container to remove tea leaves.
- Stir sugar and sweetened condensed milk into the warm tea until dissolved.
- Fill a tall glass with ice cubes.
- Pour the sweetened tea over the ice.
- Slowly drizzle evaporated milk over the top.
- Stir gently before drinking and serve immediately.
Notes
- Brew the tea slightly stronger for a richer flavor.
- Adjust sweetness based on preference.
- Chill the brewed tea before assembling for an extra refreshing drink.
Nutrition
- Serving Size: 1 glass
- Calories: 190
- Sugar: 28g
- Sodium: 80mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 15mg
Keywords: thai tea, iced thai tea, thai milk tea, thai tea drink, homemade thai tea